Standardized to contain: 25% Anthocyanidins - Supports Healthy Eye Function*
Bilberry’s active constituents are its anthocyanoside compounds which help strengthen the structural integrity of the tiny capillaries that deliver nutrients to the eyes, promote immunity, and help prevent free radical damage within the eye. Bilberry also maximizes the eye’s ability to adapt to darkness by helping accelerate the regeneration of retinal purple.*
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